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Fruit Oils: Chemistry and Functionality 2019 edition
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Fruit Oils: Chemistry and Functionality
Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils.
920 pages, 100 Tables, color; 77 Illustrations, color; 40 Illustrations, black and white; XIX, 920 p
| Media | Kirjat Paperback Book (Kirja pehmeillä kansilla ja liimatulla selällä) |
| Julkaisupäivämäärä | perjantai 14. elokuuta 2020 |
| ISBN13 | 9783030124755 |
| Tuottaja | Springer Nature Switzerland AG |
| Sivujen määrä | 920 |
| Mitta | 234 × 157 × 52 mm · 1,40 kg |
| Kieli | Saksa |
| Toimittaja | Ramadan, Mohamed Fawzy |
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